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They can even be made with fresh herbs or lean meats. You'll find many Chinese soup chain stores in Cantonese-speaking cities. While Western soups generally boast helpful flavours, the Cantonese depend on the readability and normal sweetness of ingredients, often observed by a nutty crouton. Chinese soups are considered a dietetic remedy, and a good soup helps the body preserve a fit stability of Re Qi. Many Chinese soups also are used to counter the outcomes of "hot" food, which are often considered bad for the body. Besides offering healthy nourishment, Chinese soups can even be soothing to the body. Another widely wide-spread Chinese soup is winter melon soup, a delicious dish that originated in Southeastern Asia. This fruit ripens during the summer, making it a pretty good soup for winter. It also has a long shelf-life, and may be preserved for a year or more. This makes it a great choice for the winter months, when fewer vegetables and fruit are available. Chinese soups are usually broth-based, but some are thickened using cornstarch.

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